Notes on technological changes in the production and agribusiness poultry in the region of AMREC, Santa Catarina State, Brazil.

Authors

  • Miguelangelo Gianezini
  • Lucas Nesi Destro
  • Júlio César Zilli
  • Melissa Watanabe

DOI:

https://doi.org/10.22256/pubvet.v18n17.1768

Keywords:

AgroPonte, Poultry, Santa Catarina, Technology

Abstract

The study of agricultural and agro-industrial activities in areas with diversified economy is relevant because of the impact of this production in the local development. In this study we develop a research, on the theme of innovation (technological change) in agricultural and agro-industrial activities, focusing on the poultry production in the counties of AMREC region, southern of Santa Catarina State, Brazil. The research was conducted in 2013 and had a qualitative approach. We carried out: a) literature review on the subject, b) field research to collect information from the exhibitors in an agricultural fair (Agroponte) and with researcher from CIDASC, the agricultural development company of Santa Catarina State, and c) a survey in documents available from EPAGRI, the state agricultural research company. The study results indicate that the growth of poultry production in the region has attracted the attention of some companies. However, it was observed that these companies are offering the same machinery (product range) offered elsewhere and conventional technology solutions.

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Published

2015-09-10

Issue

Vol. 8 No. 17 (2014): Set. 1

Section

Agronegócio

License

Copyright (c) 2014 Miguelangelo Gianezini, Lucas Nesi Destro, Júlio César Zilli, Melissa Watanabe

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

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How to Cite

Notes on technological changes in the production and agribusiness poultry in the region of AMREC, Santa Catarina State, Brazil. (2015). Pubvet, 8(17). https://doi.org/10.22256/pubvet.v18n17.1768

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