Nutritional management for obese dogs and cats

Authors

  • Lucas Pereira de Souza Silva Universidade Estadual de Santa Cruz
  • Ronaldo César Hoog Nora Júnior Universidade Estadual de Santa Cruz
  • Cinthia Maria Carlos Pereira Universidade Estadual de Santa Cruz
  • Verônica Maria Pereira Bernardino Grupo FVO Brasília e Indústria e Comércio de Alimentos Ltda

DOI:

https://doi.org/10.31533/pubvet.v13n5a339.1-12

Keywords:

disease, nutrition, pet, treatment

Abstract

Obesity is one of the most frequent nutritional disorders in dogs and cats. The disease is characterized by excessive accumulation of body fat in a systemic way, leading to secondary damage to the animal's health. Among the causes of obesity are factors such as race, species, genetic predisposition, nutrition, castration, use of some medications, but it is also due to the change in the habit of life of these species that over time were becoming more and more sedentary. Because it is a nutritional disorder, the adoption of nutritional management is essential in the treatment of the disease, because the proper balance of nutrients such as proteins, lipids, carbohydrates, fibers and food moisture, will function in a regulatory way in the animal's organism. Associated with an adequate nutritional management, the institution of a program of physical activities to reduce the sedentarism of the animals is of paramount importance to help the weight loss in a healthy way and without risks to the health of the animal. Thus, it can be said that providing a healthy and balanced diet to these animals is the main way to control obesity, so it is important to know the role of each nutrient in the treatment, as well as the feasibility of using ready-made foods available in the Marketplace.

Published

2019-06-08

Issue

Section

Nutrição e alimentação animal

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