Bastos, Paula Aparecida Martins Borges, Robson Maia Franco, Sérgio Borges Mano, and Marco Antonio Sloboda Cortez. “Survival of Escherichia Coli O157:H7 in Yoghurts Contaminated Post-Fermentation”. Pubvet 7, no. 16 (August 5, 2015). Accessed October 24, 2026. https://ojs.pubvet.com.br/index.php/revista/article/view/1829.