ORNAGHI, Mariana Garcia; EIRA, Carlos Emanuel; BARRADO, Ana Guerrero; TORRECILHAS, Juliana Akamine; PASSETTI, Rodrigo Augusto Cortêz; MOTTIN, Camila; PRADO, Ivanor Nunes do. Glycerin as corn replacer in cattle nutrition and influence on the composition of fatty acids of meat: Review. Pubvet, [S. l.], v. 10, n. 04, 2016. DOI: 10.22256/pubvet.v10n4.334-342. Disponível em: https://ojs.pubvet.com.br/index.php/revista/article/view/1481. Acesso em: 20 oct. 2026.