MENDES, Ariane. Microbiological control of food quality. Pubvet, [S. l.], v. 15, n. 02, 2021. DOI: 10.31533/pubvet.v15n02a744.1-10. Disponível em: https://ojs.pubvet.com.br/index.php/revista/article/view/558. Acesso em: 20 oct. 2026.