[1]
A. B. Costa Magri, A. P. Garcia, S. V. dos Santos, V. de C. Santana, and S. L. P. de Souza, “Assessment of students’ knowledge about inspection seals on food products of animal origin after an educational intervention”, Pubvet, vol. 20, no. 05, p. e1949, May 2026, doi: 10.31533/pubvet.v20n5e1949.