ANEZI JUNIOR, Paulo. Occurrence, classification, and quantification of bruises in carcasses of cattle slaughtered at a slaughterhouse in RS. Pubvet, [S. l.], v. 15, n. 01, 2020. DOI: 10.31533/pubvet.v15n01a724.1-8. Disponível em: https://ojs.pubvet.com.br/index.php/revista/article/view/652. Acesso em: 24 oct. 2026.